Barley Production and Management for Profit

Program Number:

2009002

Private Credits:

2

Program Date:

1/22/2009

Program Location:

400 N. Virginia Hall, Norley Hall, Conrad

County:

26

Program Contact:

(406)271-4054

Remarks:

9:00 Registration

9:30 Welcome

9:40 Fertilizer Practices for Irrigated and Dryland Barley and

Seeding Rate Studies-Grant Jackson, Agronomist, WTARC

10:10 Institute of Barley and Malt Sciences-What it does for

producers-Paul Schwarz, Director, NDSU, Fargo

10:25 Barley Variety Development for Montana and Barley CAP

Update-Tom Blake, Professor, MSU Bozeman

11:10 Update on Barley Varieties for Montana and Variety

Tools for Producers-Kent McVay, SARC, Huntley

11:45 Luncheon speaker -Food Barley-Dan Biggerstaff,

Westbred

1:00 Malt Barley Production Practices for NC Montana and

Production Comparison Spring Wheat vs. Barley-

-Don Nagy-Phil Aschim, Barley Growers,

1:40 American Malt Barley Association-What it is and does

for Montana producers- Scott Heisel,

2:00 Barley Insurance Update- Doug Hagel, Regional Director

2:30 Insect Problems in Barley-Kevin Wanner, MSU Extension

Entomologist, Bozeman

3:00 Evaluation and Hospitality Break

Click here to view all forms.

Enter the above program information into a blank sign-in sheet or use the above information to

construct a sign-in sheet of your own

Questions? MSU Pesticide Safety Education Program, PO Box 172900, Bozeman, MT 59717-2900

(406) 994-5067or ctharp@montana.edu

Tuesday, January 13, 2009

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